Recently the following two amendments have been made to the Annex II to Regulation (EC) No 1333/2008 and the Annex to Commission Regulation (EU) No 231/2012. With implementing Regulation (EU) 2023/2086 of 28 September 2023, buffered vinegar (E 267) is added to Group I additives, authorized quantum satis in food…
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NEW MAXIMUM LIMITS FOR LEAD AND CADMIUM IN FOOD
Published 25 August 2021
The European Commission has amended Regulation (EC) No 1881/2006 regarding maximum levels for certain contaminants in foodstuffs. With this amendment, the EC sets new limits for heavy metals. There are new limits set for lead in food for infants and young children, and for cadmium in vegetables and fruit. The following changes…
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